I have been lucky enough to travel to lots of interesting places and have tasted some wonderful (and not so wonderful) food.
a roadside food vendor in India
food catering on an industrial scale for the many pilgrims visiting the golden temple of Amritsar
freshly squeezed orange juice on sale in India
snake gourds in Sri Lanka
my birthday cake, Thai style
the “strained through an old sock” method of making fresh coffee in Chiang Mai, Thailand
Get your taste buds salivating courtesy of Ailsa’s post on the subject of flavour